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TRANSCANTÁBRICO GRAN LUJO
Transcantábrico
Gran Lujo Words: Rosario Alonso
Photography: Jose A. Muñoz
Born in 1983 as Spain’s first tou-
rist train, El Transcantábrico was
conceived by FEVE as a “cruise
on rails” to travel along the na-
rrow-gauge railway network of the country’s nor-
thern coast. In 2011, following an extensive reno-
vation, it was transformed into El Transcantábrico
Gran Lujo—a five-star hotel on rails that combi-
nes the charm of early 20th-century trains with the
comforts of the 21st century.
Its original 1923 Pullman carriages, lovingly resto-
red, house panoramic lounges, suites with priva-
te bathrooms, and shared spaces that evoke the
elegance of a bygone era. With a maximum capa-
city of just 32 passengers, the train offers 14 sui-
tes—some of which can accommodate up to three
guests—providing an intimate and exclusive expe-
rience, where every detail is carefully attended to.
Aboard the Transcantábrico Gran
Lujo, every detail is designed to
delight the senses. The suites,
decorated with fine woods and
high-quality fabrics, offer comfort
and privacy. The panoramic
lounges allow guests to admire
the ever-changing landscape, from
the green meadows of Galicia to
the rugged Asturian mountains
and the dramatic Basque
cliffs. Gastronomy is another
cornerstone of this experience,
with dishes prepared using local
ingredients and paired with wines
from each region
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