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KÖKÖCHIN
Sichuan-style sirloin steak
A space designed to tell
stories
The interior design at Kököchin is not de-
corative: it is narrative. Every room, every
corner, every material has a meaning. The
visual journey begins in Mongolia, passes
through Chinese temples, touches Ceylon
and Persia, and ends on a spectacular te-
rrace with a hundred-year-old olive tree, the
true emblem of the place. The soft lighting,
screens, oriental lamps and handcrafted
details create a welcoming atmosphere that
never feels caricatured.
The restaurant has private spaces, a central
bar, modular rooms and a versatile layout
that can be adapted to both intimate dinners
and celebrations. An elegant yet intimate
setting where you can talk without raising
your voice and eat without distractions.
A complete experience
Kököchin does not aim to be a themed res-
taurant or a gastronomic fireworks display.
Its offering is more honest: good Asian cui-
sine, well executed, with personality and
a consistent atmosphere. Each dish has a
story, but also flavour, technique and balan-
ce. There are no concessions to artifice.
Kököchin offers a well-told and even better
served journey. And like any good journey, it
leaves you wanting to return.
Shanghai-style duck
Selection of mochis
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